TERROIR HUB SHOCHU

EST. 1880

尾崎酒造

太平洋

Since 1880 — 新宮・熊野, Wakayama

Ozaki Shuzo, founded around 1880 in Shingu, is the southernmost kura on Honshu, set at the heart of the World Heritage Kumano Sanzan shrines. Its rice shochu Kumano Suigun — named for the medieval Kumano navy — is vacuum-distilled from select rice, koji and ginjo lees on Kumano River subsoil water, and took second place in the national concours rice-shochu division.

太平洋

The Story of 尾崎酒造

Ozaki Shuzo, founded around 1880 in Shingu, is the southernmost kura on Honshu, set at the heart of the World Heritage Kumano Sanzan shrines. Its rice shochu Kumano Suigun — named for the medieval Kumano navy — is vacuum-distilled from select rice, koji and ginjo lees on Kumano River subsoil water, and took second place in the national concours rice-shochu division.

146
Years of History
Founded in 1880.

Characteristics of 尾崎酒造

Feature 1
Honshu's southernmost kura
Feature 2
At the Kumano World Heritage heart
Feature 3
2nd place, national concours rice shochu

Signature Spirits

PHOTO

Kumano Suigun

Rice shochu with ginjo lees

Rice shochu with ginjo lees

Information

📍
Location
和歌山県新宮市船町3-2-3
📞
Phone
0735-22-2105
🌐
📍
尾崎酒造
Wakayama, Japan

新宮駅

Source: 尾﨑酒造公式サイト

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