EST. 1898
天盃
Since 1898 — 筑前町, Fukuoka
Tenpai, founded in 1898 in Chikuzen, Fukuoka, was the first in Japan to distil a 100% barley shochu by atmospheric distillation. It uses only two-row barley from Fukuoka and Saga, adds nothing at all, and works under the banner of building a distilled spirit Japan can show the world.
Tenpai, founded in 1898 in Chikuzen, Fukuoka, was the first in Japan to distil a 100% barley shochu by atmospheric distillation. It uses only two-row barley from Fukuoka and Saga, adds nothing at all, and works under the banner of building a distilled spirit Japan can show the world.
Twice atmospheric-distilled, 100% barley — 25%
Twice atmospheric-distilled, 100% barley — 25%
麦焼酎
西鉄甘木線 甘木駅
Source: https://www.tenpai.co.jp/