EST. 1916
朝日
Since 1916 — 奄美エリア, Kagoshima
Asahi Shuzo, founded in 1916 on Kikai Island, is devoted to kokuto shochu — the spirit only the Amami islands may make. Since 1999 it has grown its own sugarcane organically, with JAS organic certification, feeding its Asahi and companion labels.
Asahi Shuzo, founded in 1916 on Kikai Island, is devoted to kokuto shochu — the spirit only the Amami islands may make. Since 1999 it has grown its own sugarcane organically, with JAS organic certification, feeding its Asahi and companion labels.
Kokuto shochu
Kokuto shochu
Kokuto shochu
Kokuto shochu
黒糖焼酎