九代目
Miyamoto Shuzojo has brewed Kuma shochu in Taragi for more than three hundred years. Its Kyudaime (Ninth Generation), launched in 1994, carries the rice's flavour and sweetness in a rounded, balanced pour.
Miyamoto Shuzojo has brewed Kuma shochu in Taragi for more than three hundred years. Its Kyudaime (Ninth Generation), launched in 1994, carries the rice's flavour and sweetness in a rounded, balanced pour.
Honkaku rice shochu
Honkaku rice shochu
本格米焼酎