TERROIR HUB SHOCHU

EST. 1862

木下醸造所

文蔵

Since 1862 — 多良木町, Kumamoto

Kinoshita Jozo, founded in 1862, is among the oldest Kuma shochu houses, licensed as a chaya (teahouse) by the Sagara domain. Its single-minded label Bunzo carries the name of founder Bunzo, sung of in the folk song Rokuchoshi, and the methods are unchanged: hand-made koji, clay-pot fermentation, atmospheric distillation.

文蔵

The Story of 木下醸造所

Kinoshita Jozo, founded in 1862, is among the oldest Kuma shochu houses, licensed as a chaya (teahouse) by the Sagara domain. Its single-minded label Bunzo carries the name of founder Bunzo, sung of in the folk song Rokuchoshi, and the methods are unchanged: hand-made koji, clay-pot fermentation, atmospheric distillation.

164
Years of History
Founded in 1862.

Characteristics of 木下醸造所

Feature 1
Sagara-domain teahouse licence, 1862
Feature 2
Hand koji, clay pots, atmospheric stills
Feature 3
Bunzo: named in a folk song

Signature Spirits

PHOTO

Bunzo

Honkaku rice shochu — traditional method

Honkaku rice shochu — traditional method

Information

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Location
熊本県球磨郡多良木町多良木785
📞
Phone
0966-42-2013
🏠
Tours
📍
木下醸造所
Kumamoto, Japan

Source: https://kumashochu.or.jp/product/kinoshita/

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