TERROIR HUB SHOCHU

EST. 1967

雲海酒造

そば雲海

Since 1967 — 宮崎市, Miyazaki

Unkai Shuzo developed Japan's first buckwheat shochu in 1973 and now makes soba, barley and imo shochu across several plants in Miyazaki and Kagoshima — plus sake, wine and craft beer as a full-range drinks maker. The Aya Nature Kura visitor hall and Shusen no Mori estate welcome guests.

そば雲海

The Story of 雲海酒造

Unkai Shuzo developed Japan's first buckwheat shochu in 1973 and now makes soba, barley and imo shochu across several plants in Miyazaki and Kagoshima — plus sake, wine and craft beer as a full-range drinks maker. The Aya Nature Kura visitor hall and Shusen no Mori estate welcome guests.

59
Years of History
Founded in 1967.

Characteristics of 雲海酒造

①
Feature 1
Japan's first soba shochu (1973)
②
Feature 2
Full-range drinks maker
③
Feature 3
Visitor facilities at Aya

Signature Spirits

PHOTO

そば雲海

PHOTO

いいとも

PHOTO

日向木挽

Information

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Location
宮崎県宮崎市昭栄町45番地1
📞
Phone
0985-23-7890
🌐
🏠
Tours
綾自然蔵見学館、蔵元 綾 酒泉の杜にて見学可能。
📍
雲海酒造
Miyazaki, Japan

Source: https://www.dareyami.jp/brewery/unkai/

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